Makan Halal
Luna Lu

Luna Lu

Fine Dining · Sydney, Australia

Cuisines: Asian

Luna Lu is a modern Asian fusion restaurant in Sydney’s The Rocks area, set along the Campbells Cove waterfront. The restaurant serves contemporary Asian cuisine that combines traditional flavours, modern gastronomy, and Australian produce. Its menu is designed for sharing, with small plates, main dishes, side dishes, vegetarian and vegan options, and desserts.

The dining atmosphere is positioned around waterfront views and a polished modern setting. Luna Lu’s location at The Rocks gives diners views toward Sydney Harbour, including the Sydney Opera House and Harbour Bridge. The restaurant is described by The Rocks as having a luxurious, curated interior with a setting suited to date nights, group dinners, and special occasions.

Food options listed on the main menu include Hiramasa Kingfish Sashimi, Trio Tartare, Luna Duck, Seafood Candied Fried Rice, MB6 Wagyu Beef Egg Noodles, Glacier 51 Miso Toothfish, Kung Pao Cauliflower, Spicy Dan Dan Noodles, Luna Crispy Potatoes, and Luna’s Opera House dessert. The menu also includes seafood, duck, beef, noodle, rice, vegetable, and coconut-based dessert items, giving the restaurant a broad contemporary Asian dining format.

Contact information

  • Address: Ground Level and Level 1, Bays 4 and 5, 7–27 Circular Quay West, Campbells Cove, The Rocks, NSW 2000, Australia
  • Phone: +61282208401
  • Website: www.lunalu.com.au

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We do our best to provide accurate and up-to-date information. Please check directly with the restaurant to confirm details before dining.